How we got there
Quite amazing - Here is the altitude plot. Clearly we were in the hill country
After lunch - we walked about the property, inspecting this and that. Here is our hour walk after lunch and altitude plot
Here we are at Pobleta - and amazing history from Bea's great grandfather. Her uncle Alex is the source of all history of this place - from 12 - 13th century when the Catholic Church owned much property in Spain til the time his grandfather purchased the land in the early 20th century - followed by takeover of the property by the President of Spain during the Spanish Civil War - and then recovery of the property. Its an amazing place - with many buildings, a wonderful water system (from a mountain source) to the swimming pool, orange grove and private chapel. Here is a picture story of the place - starting with the initial presentation
Bea's family and colleagues from UPV gathered for paella - and here is the initial setup for tables
TO the side were rows of jugs - water or wine?
Looking through the door of one of the buildings between the paella place and the main house
Courtyard dining is possible
Taking a walk with uncle Alex - we past many statues and structures
Reflections in a holding pool for water
Then up to a silo and place for drying grain
Looking out across the valley (see Google map above)
Bent trees at the top of one of the hills (mountains?)
Water towers - for maintaining water pressure for the house and other buildings
The orange grove. I was presented with a large back of these amazing Valencia oranges - impossible to find in grocery stores
The monastery off in the distance. The monastery folks are part owners
The front of the main house
The side
A view of the hill on which Pobleta is hiding
Our team - Javier and his family, Bea and her family, Sofie and Alex
The chapel
Another view
Inside is a small stone baptismal - and a door on the wall
On the ceiling is painted another door
The chapel from the left
and from the right
Meanwhile back at the courtyard - the paella production is in full swing. Prepared over fire.
Stephan was a master at regulating the temperature
Bea's kitchen
Paella and fire
I don't have the beginning (Alex and I were walking) but here is the middle. Artichokes are about to be added
Watch Stefan adjust the cooking temperature
Listen to Paella in the making
and last - serving this amazing dinner
Paella Boiling
Bring to a boil
Then stir and simmer
Meanwhile, in parallel with Maribel's chef work, some dinner prep
Pretreatment and conditioning
Then Maribel and Alex deliver the paella while Stefan conducts
Presentation is what its all about
Javier serving
Our feast
Not much left over
Desert starts with a valencia orange
Eating of course
Bea cutting cake
Cutting
Stefan and Maribel cleaning
while a quiet olive tree watches
After dinner - a long walk to reverse the over-filling effect - Afternoon chapel. Nice light
The side of the house
The front of the house
Afternoon shadows
A lion statue
A statue of a Valencian's lady in typical dress, fallera
Evening path (now about 6pm)
Evening chapel
And of course, in almost every group of flowers is a jumping spider
After paella
Weather vain against the late afternoon sun
Evening castle
C. Frank Starmer